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Do you have a quality assurance programme? Who enforces quality?

We maintain a strict quality assurance programme. Prior to opening and after the initial training we will inspect each product line to ensure the quality that our customers expect is being maintained. Packaging, ingredients and other raw materials must be from approved suppliers. Every six months we will carry out an audit of our products. Alongside this we require that all units operate a strict food safety management system, which we of course train you on prior to opening.

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